Regular gratins

Consumers are increasingly looking for diverse options to pair with their fish or meat; in addition to sophistication and refinement, these gratins’ only preparation is a simple cooking in the oven. Their production method allows them to keep their shape, texture and taste under heat for up to an hour, if necessary.

A winning solution, from the freezer to the dinner plate. A classic French gourmet meal to discover.

Foodservice Pack options:

Foodservice Pack

6 bags of 15 IQF gratins (100g each) to a case

Club pack

8 bags of 12 IQF gratins (100g each) to a case

Retail Pack

12 boxes of 4 IQF gratins (100g each) to a case

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